(Onsite Practical) Margaret 傅季馨 - Cha Chaan Teng Gourmet - Portuguese Chicken Rice au Gratin
茶記系列－焗葡國雞飯 Cha Chaan Teng Gourmet - Portuguese Chicken Rice au Gratin 導師：Margaret 傅季馨 (粵/英 Bilingual) 費用 Course Fee：$890 + 好氣FUN 10分 (CPCC1108) 星期日 5月25日 下午2:00 - 5:00 Sunday 25 May 2:00 - 5:00p.m. 實習 Practice：自製葡汁、焗葡國雞飯 Portuguese Chicken Rice au Gratin、生炸雞髀 Deep-fried Chicken Thighs、薯仔沙律 Potato Salad 示範 Demo：黑牛/白牛 Ice Cream Soda、自製雪糕 Home-made Ice Cream
| Course Date | 25/05/2025 (Sun) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Margaret 傅季馨 |
| Language | Cantonese and English |
| Category | Flame Cooking Western Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $890 |
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| Course Date | 25/05/2025 (Sun) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Margaret 傅季馨 |
| Language | Cantonese and English |
| Category | Flame Cooking Western Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $890 |