(Please Refer to Chinese) (Onsite Practical) Spanish Chamber of Commerce - Certificate Course in Spanish Cuisine – Lesson 3

(Please Refer to Chinese) (Onsite Practical) Monica Tam - 汪喵芝蓮！好寵主人課程－香港美食篇 A 燒賣 + 咖喱魚蛋(下午班)

(Onsite Practical) Mia HT - Elementary Certificate Training Course in Chinese Cuisine For Housemaids

(Please Refer to Chinese) (Onsite Practical) Spanish Chamber of Commerce - Certificate Course in Spanish Cuisine – Lesson 2

(Please Refer to Chinese) (Onsite Practical) Carol Chan - 【港式懷舊新演繹】芒果大蝦沙律麵包卷

(Please Refer to Chinese) (Onsite Practical) Spanish Chamber of Commerce - Certificate Course in Spanish Cuisine – Lesson 1

(Please Refer to Chinese) (Onsite Practical) Spanish Chamber of Commerce - Certificate Course in Spanish Cuisine

(Onsite Practical) Jodie 區詠珊 - Korean Cafe’s Sweet Corn Pie and Chestnut Tart

(Please Refer to Chinese) (Onsite Demonstration) 曾雪麗 - 家庭主婦的食尚自媒體Deepseek課：從廚房到社群，打造你的美食品牌！

Changed to 27 Oct (Onsite Practical) Jodie 區詠珊 - Classic Hong Kong-style Cakes 3.0 – Lesson 2 Pineapple BBQ Buns and Walnut Cupcakes

Changed to 19/Oct (Please Refer to Chinese) (Onsite Practical) - 【香港非物質文化遺產系列】哪吒主題皮影戲 (親子)

(Please Refer to Chinese) (Onsite Practical) 梁海慶 - 【香港非物質文化遺產系列】蛋撻 + 明火奶茶製作班 (A班)

(Please Refer to Chinese) (Onsite Practical) 梁海慶 - 【香港非物質文化遺產系列】蛋撻 + 明火奶茶製作班 (B班)

(Please Refer to Chinese) (Onsite Practical) - 【香港非物質文化遺產系列】古法中式麵粉公仔手作坊

(Please Refer to Chinese) (Onsite Practical) 梁海慶 - 【香港非物質文化遺產系列】蛋撻 + 明火奶茶製作班 (C班)

(Onsite Practical) Jodie 區詠珊 - HK Style Egg Tart + Pineapple Bun

(Please Refer to Chinese) (Onsite Practical) Gigi Lee - 柚子奶黃月餅（加量班）

(Please Refer to Chinese) (Onsite Practical) Annie 黃婉瑩 - 迷你月餅 – 馬拉盞蛋黃 + 橘香果仁

(Please Refer to Chinese) (Onsite Practical) Gigi Lee - 廣東雙黃蓮蓉 + 五仁月餅

(Please Refer to Chinese) (Onsite Practical) Annie 黃婉瑩 - 傳統月餅

(Please Refer to Chinese) (Onsite Practical) Gigi Lee - 酥皮月餅專修班一天堂

(Please Refer to Chinese) (Onsite Practical) Lilian 鄭慧芳 - 奶皇月餅

(Please Refer to Chinese) (Onsite Practical) Lilian 鄭慧芳 - 蛋黃紫薯月餅

Changed to 20 Oct (Onsite Practical) Jodie 區詠珊 - Classic Hong Kong-style Cakes 3.0 – Lesson 1 Hong Kong-style Chicken Pie and Coconut Cocktail Bun

(Please Refer to Chinese) (Onsite Practical) Cinderella 邱笑玲 - 中秋月餅：傳統遇上新派

(Please Refer to Chinese) (Onsite Practical) Lilian 鄭慧芳 - 懷舊點心 - 鵪鶉蛋燒賣

(Please Refer to Chinese) (Onsite Practical) Lilian 鄭慧芳 - 魚肉燒賣

(Please Refer to Chinese) (Onsite Practical) Lilian 鄭慧芳 - 黑芝麻蓉及咖啡甘栗冰皮月餅

Changed to 20 & 27/Oct (Onsite Practical) Jodie 區詠珊 - Classic Hong Kong-style Cakes 3.0 (2 lessons)

(Please Refer to Chinese) (Onsite Practical) Carol Chan - 【3日酸種×酥皮匠人班】深度實戰工作坊 (共三課)

(Please Refer to Chinese) (Onsite Demonstration) - Towngas Cooking Centre 會員聚餐

(Please Refer to Chinese) (Onsite Practical) Lilian 鄭慧芳 - 「好老婆/好老公」証書課程 1.0

Changed to 27 Oct (Onsite Practical) Jodie 區詠珊 - Classic Hong Kong-style Cakes 3.0 – Lesson 2 Pineapple BBQ Buns and Walnut Cupcakes

(Onsite Practical) Jodie 區詠珊 - Comprehensive Certificate Course in Pastry & Bakery 8.0 (4 Lessons)

(Please Refer to Chinese) (Onsite Practical) Jodie 區詠珊 - Comprehensive Course in Pastry & Bakery 8.0 – Lesson 1 -Linzer Cookie and Pistachio Pound Cake

(Onsite Practical) John Rocha - 西葡家庭料理第三課 Lesson 3 葡萄牙焗原隻燒豬 Portuguese Roasted Whole Pig、香橙鴨肉飯 Orange Duck Rice

(Onsite Practical) Jodie 區詠珊 - Comprehensive Course in Pastry & Bakery 8.0 – Lesson 2 -Baked and Chilled Cheesecake

(Onsite Practical) Jodie 區詠珊 - Comprehensive Course in Pastry & Bakery 8.0 – Lesson 3 & Lesson 4French Pear Almond Tart + Puff Pastry Egg Tart + Chausson aux Pommes