Course Recommendations
New
(Please Refer to Chinese) (Onsite Practical) Kenneth (4 哥) & Fiona Kwok- Junior Disciples Escoffier Master Chef - French Culinary & Pastry Summer Program 1.1
Tutor：Fiona Kwok, Kenneth (4 GOR)
06/8/2026 (Thu)
(Please Refer to Chinese) (Onsite Practical) 梁海慶 - 【非物質文化遺產系列】港式懷舊甜點 + 明火奶茶製作班 (D)
Tutor：梁海慶
27/6/2026 (Sat)
(Please Refer to Chinese) (Onsite Practical) Cherol 李逸程 - 父親節超人扑扑蛋糕 (親子班)
Tutor：Cherol 李逸程
21/6/2026 (Sun)
(Please Refer to Chinese) (Onsite Practical) Nelson Cheung - 【經典歐陸風味】燻焗三文魚柳 + 西洋菜濃魚湯
Tutor：Nelson Cheung
18/6/2026 (Thu)
(Please Refer to Chinese) (Onsite Practical) 梁海慶 - 【非物質文化遺產系列】港式懷舊甜點 + 明火奶茶製作班 (C)
Tutor：梁海慶
12/6/2026 (Fri)
Changed to 6/6 (Please Refer to Chinese) (Onsite Practical) 劉振權 - 香滑魚湯粥水浸斑片 + 櫻花蝦米湯私房娃娃菜
Tutor：Lau Chung Kuen 劉振權
06/6/2026 (Sat)
(Please Refer to Chinese) (Onsite Practical) Lilian 鄭慧芳 - 「好老婆/好老公」証書課程 2.0
Tutor：Lilian 鄭慧芳
01/6/2026 (Mon)
(Please Refer to Chinese) (Onsite Practical) Gigi Lee - 客家家常菜
Tutor：Gigi Lee
01/6/2026 (Mon)
(Please Refer to Chinese) (Onsite Practical) Gigi Lee - 魚麵 + 魚腐
Tutor：Gigi Lee
30/5/2026 (Sat)
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