(Onsite Practical) Jodie 區詠珊 - Cert 12.0 L3 法式杜拜朱古力開心果薄餅千層蛋 French crepes cake with Dubai chocolate pistachio cream
Cert 12.0 L3 法式杜拜朱古力開心果薄餅千層蛋 French crepes cake with Dubai chocolate pistachio cream 導師 : Jodie 區詠珊 (粵/英 Bilingual) 費用 Course Fee: $980 + 好氣FUN10 分 (CPPC0702) 星期日 10月18日 上午10:00 - 下午1:00 教學重點 Highlights: 煎朱古力千層技巧 chocolate crêpe-making techniques , 朱古力開心果忌廉餡 chocolate pistachio cream filling 實習 Practice: 自制朱古力千層皮 chocolate crepes making , 朱古力開心果忌廉餡 chocolate pistachio cream filling
| Course Date | 18/10/2026 (Sun) |
| Lesson Periods | 10:00 - 13:00 |
| Tutor | Jodie 區詠珊 |
| Language | Cantonese and English |
| Category | Pastry Highlights |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $980 |
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| Course Date | 18/10/2026 (Sun) |
| Lesson Periods | 10:00 - 13:00 |
| Tutor | Jodie 區詠珊 |
| Language | Cantonese and English |
| Category | Pastry Highlights |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $980 |