(Please Refer to Chinese) (Onsite Practical) 劉振權 - 豆豉醬蒸白鱔 + 豉汁豬頸肉炒涼瓜
豆豉醬蒸白鱔 + 豉汁豬頸肉炒涼瓜 導師：劉振權 (粵) 費用：$880 + 好氣FUN 10分 (CPCC1288) 星期五 6月27日 下午2:00 - 5:00 實習：自製豆豉醬、豆豉醬蒸白鱔、豉汁豬頸肉炒涼瓜 示範：夠薑煲蕃薯淮山糖水
| Course Date | 27/06/2025 (Fri) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Lau Chung Kuen 劉振權 |
| Language | Cantonese |
| Category | Flame Cooking Chinese Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $880 |
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| Course Date | 27/06/2025 (Fri) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Lau Chung Kuen 劉振權 |
| Language | Cantonese |
| Category | Flame Cooking Chinese Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $880 |