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(實習班) Pierre Paillé - Viral Chocolate Experience (7 hours)


Viral Chocolate Experience (7 hours)
Tutor: Pierre Paillé (Eng)
Date & Time:  Sun 29 March 10:00am – 5:00pm 
Course Fee: $1,680 + TG Fun 10 points ( CPPC0311) *member discount is not applicable
Practice: 
-	Dubai style Chocolate
-	Filled Chocolate Bars
-	Textured Praline fillings
Inspired by the World’s Most Trending Chocolate Creations
Explore the flavours and aesthetics behind today’s viral chocolate sensations — from Dubai’s luxury chocolate culture to the global craze for filled bars and multi texture pralines.
What you will learn:-
-Dubai Style Chocolate
Bold, glossy, ultra luxurious chocolates inspired by the Middle East’s elevated dessert culture — featuring exotic flavours and gold touch finishes.
- Filled Chocolate Bars
Create thick, indulgent chocolate bars with creamy, crunchy, or gooey centres — the most in demand chocolate trend of 2026.
-Textured Praline Fillings
Learn to balance silky praline with crispy elements to achieve contrast and depth — a signature technique in modern chocolaterie.
課程日期 29/03/2026 (日)
上課時間 10:00 - 17:00
導師 Pierre Paillé
語言 英語
烹飪種類 烘焙甜品精選
課程種類 實習課程
課程堂數 1
學費 10分 + $1680
課程日期 29/03/2026 (日)
上課時間 10:00 - 17:00
導師 Pierre Paillé
語言 英語
烹飪種類 烘焙甜品精選
課程種類 實習課程
課程堂數 1
學費 10分 + $1680
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