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(Please Refer to Chinese) (Onsite Practical) Pierre Paillé - Viral Chocolate Experience (7 hours)


Viral Chocolate Experience (7 hours)
Tutor: Pierre Paillé (Eng)
Date & Time:  Sun 29 March 10:00am – 5:00pm 
Course Fee: $1,680 + TG Fun 10 points ( CPPC0311) *member discount is not applicable
Practice: 
-        Dubai style Chocolate
-        Filled Chocolate Bars
-        Textured Praline fillings
Inspired by the World’s Most Trending Chocolate Creations
Explore the flavours and aesthetics behind today’s viral chocolate sensations — from Dubai’s luxury chocolate culture to the global craze for filled bars and multi texture pralines.
What you will learn:-
-Dubai Style Chocolate
Bold, glossy, ultra luxurious chocolates inspired by the Middle East’s elevated dessert culture — featuring exotic flavours and gold touch finishes.
- Filled Chocolate Bars
Create thick, indulgent chocolate bars with creamy, crunchy, or gooey centres — the most in demand chocolate trend of 2026.
-Textured Praline Fillings
Learn to balance silky praline with crispy elements to achieve contrast and depth — a signature technique in modern chocolaterie.
Course Date 29/03/2026 (Sun)
Lesson Periods 10:00 - 17:00
Tutor Pierre Paillé
Language English
Category Pastry Highlights
Course Type Practical
No. of Lessons 1
Fee 10 Points + $1680
Course Date 29/03/2026 (Sun)
Lesson Periods 10:00 - 17:00
Tutor Pierre Paillé
Language English
Category Pastry Highlights
Course Type Practical
No. of Lessons 1
Fee 10 Points + $1680
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