(Please Refer to Chinese) (Onsite Practical) Carol Chan - 經典西班牙虎堅果醬巴斯克芝士蛋糕
經典西班牙虎堅果醬巴斯克芝士蛋糕 「虎堅果醬巴斯克芝士蛋糕」融合濃郁巴斯克芝士，搭配營養豐富的虎堅果醬，打造層次豐富的頂級甜點。課程教授巴斯克焦香控制技巧，呈現外焦內軟、上層細膩的雙重口感。以天然食材結合經典工藝，不僅帶來濃厚奶香與堅果風味，更兼具健康與滿足感，讓學員親手完成兼具美味與營養的創意芝士蛋糕。 導師：Carol Chan (粵) 費用：$1,180 + 好氣FUN 10分 (CPPC0586) *會員折扣不適用 星期四 7月23日 下午2:00 - 5:00 實習：虎堅果巴斯克芝士蛋糕
| Course Date | 23/07/2026 (Thu) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Carol Chan |
| Language | Cantonese |
| Category | Pastry Highlights |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $1180 |
| Course Date | 23/07/2026 (Thu) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Carol Chan |
| Language | Cantonese |
| Category | Pastry Highlights |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $1180 |