(Onsite Practical) John Rocha - Ox Tail Stew + Creamy Potato Soup
砵酒燜牛尾 + 忌廉薯仔湯 Ox Tail Stew + Creamy Potato Soup 導師 Instructor：John Rocha (粵/英 Bilingual) 費用 Course Fee：$920 + 好氣FUN 10分pts (CPPC0213) 星期二 4月14日 上午10:00 - 下午1:00 Tuesday 14 Apr 10:00a.m. - 1:00p.m. 實習 Practice：砵酒燜牛尾 Ox Tail Stew、忌廉薯仔湯 Creamy Potato Soup
| Course Date | 14/04/2026 (Tue) |
| Lesson Periods | 10:00 - 13:00 |
| Tutor | John Rocha |
| Language | Cantonese and English |
| Category | Flame Cooking Western Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $920 |
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| Course Date | 14/04/2026 (Tue) |
| Lesson Periods | 10:00 - 13:00 |
| Tutor | John Rocha |
| Language | Cantonese and English |
| Category | Flame Cooking Western Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $920 |