(Please Refer to Chinese) (Onsite Practical) 劉振權 - 【賀年好菜系列】雙蝦京蔥海參
【賀年好菜系列】雙蝦京蔥海參 教授如何浸發海参 導師：劉振權 (粵) 費用：$1,080 + 好氣FUN 10分 (CPPC0043) 星期六 2月14日 下午2:00 - 5:00 實習：雙蝦京蔥海參 示範：家廚烹煮罐頭南非鮑魚
| Course Date | 14/02/2026 (Sat) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Lau Chung Kuen 劉振權 |
| Language | Cantonese |
| Category | Flame Cooking Chinese Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $1080 |
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| Course Date | 14/02/2026 (Sat) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Lau Chung Kuen 劉振權 |
| Language | Cantonese |
| Category | Flame Cooking Chinese Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $1080 |