(Onsite Practical) Margaret 傅季馨 - Thai Massaman Curry with Pork Ribs
泰式瑪莎曼咖哩豬肋骨 Thai Massaman Curry with Pork Ribs 導師 Instructor：Margaret 傅季馨 (粵/英 Bilingual) 費用 Course Fee：$880 + 好氣FUN 10分pts (CPWC1500) 星期一 8月18日 下午2:00 - 5:00 Monday 18 Aug 2:00 - 5:00p.m. 實習 Practice：泰式瑪莎曼咖哩豬肋骨 Pork Ribs Massaman Curry、金邊煎蛋紅蔥頭沙律 Fried Egg & Shallots Salad 示範 Demo：自製瑪莎曼咖哩醬 Home-made Massaman Curry Paste、泰式辣椒醬炒蜆 Stir-fried Clams with Thai Chili Paste
| Course Date | 18/08/2025 (Mon) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Margaret 傅季馨 |
| Language | Cantonese and English |
| Category | Flame Cooking Western Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $880 |
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| Course Date | 18/08/2025 (Mon) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Margaret 傅季馨 |
| Language | Cantonese and English |
| Category | Flame Cooking Western Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $880 |