(Please Refer to Chinese) (Onsite Practical) 劉振權 - 香蔥醬鴛鴦蝦炒飯+ 濃香鮮茄紅酒燜牛肋肉
香蔥醬鴛鴦蝦炒飯+ 濃香鮮茄紅酒燜牛肋肉 導師：劉振權 (粵) 費用：$1,080 + 好氣FUN 10分 ( CPPC0333 ) 星期六 5月16日 下午2:00 - 5:00 實習：香蔥醬鴛鴦蝦炒飯 、濃香鮮茄紅酒燜牛肋肉 示範：香蔥醬制作
| Course Date | 16/05/2026 (Sat) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Lau Chung Kuen 劉振權 |
| Language | Cantonese |
| Category | Flame Cooking Chinese Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $1080 |
| Course Date | 16/05/2026 (Sat) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Lau Chung Kuen 劉振權 |
| Language | Cantonese |
| Category | Flame Cooking Chinese Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $1080 |