(Onsite Practical) Margaret 傅季馨 - Legendary Restaurants in the Past - The Peak Restaurant
昔日光影－山頂凌宵閣扒房 Legendary Restaurants in the Past - The Peak Restaurant 導師 Instructor：Margaret 傅季馨 (粵/英 Bilingual) 費用 Course Fee：$920 + 好氣FUN 10分pts (CPPC0247) 星期四 4月23日 下午2:00 - 5:00 Thursday 23 Apr 2:00 - 5:00p.m. 實習 Practice：蘑菇忌廉湯 Cream of Mushrooms Soup、烤黑毛豬扒伴金巴倫汁 Roasted Pork Chop with Cumberland Sauce 示範 Demo：凱撒沙律 Ceasar Salad、百爵茶梳芙厘 Earl Grey Soufflé
| Course Date | 23/04/2026 (Thu) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Margaret 傅季馨 |
| Language | Cantonese and English |
| Category | Flame Cooking Western Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $920 |
| Course Date | 23/04/2026 (Thu) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Margaret 傅季馨 |
| Language | Cantonese and English |
| Category | Flame Cooking Western Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $920 |