(Please Refer to Chinese) (Onsite Practical) 劉振權 - 柚子清酒凍鮑魚 + 滑蛋蝦球炒河
柚子清酒凍鮑魚 + 滑蛋蝦球炒河 導師：劉振權 (粵) 費用：$1,080 + 好氣FUN 10分 (CPPC0211) 星期五 4月24日 下午2:00 - 5:00 實習：柚子清酒凍鮑魚、滑蛋蝦球炒河 示範：香滑芝麻糊
| Course Date | 24/04/2026 (Fri) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Lau Chung Kuen 劉振權 |
| Language | Cantonese |
| Category | Flame Cooking Chinese Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $1080 |
You May Also Like
| Course Date | 24/04/2026 (Fri) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Lau Chung Kuen 劉振權 |
| Language | Cantonese |
| Category | Flame Cooking Chinese Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $1080 |