(Onsite Practical) Margaret 傅季馨 - Knowing your spices - Butter Chicken & Naan Bread
香料的運用 - 牛油咖哩雞、印度薄餅 Knowing your spices - Butter Chicken & Naan Bread 導師：Margaret Fu (粵/英 Bilingual) 星期日 8月9日 下午2:00 - 5:00 費用：$920 + 好氣FUN 10分 (CPPC0608) 實習 Practice: 牛油咖哩雞 Butter Chicken、自製印度薄餅（原味、蒜蓉）Naan Bread (Plain & Garlic) 示範 Demo: 瑪莎拉香料焗魚 Baked Masala Fish、芫茜醬 Coriander Chutney
| Course Date | 09/08/2026 (Sun) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Margaret 傅季馨 |
| Language | Cantonese and English |
| Category | Flame Cooking Western Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $920 |
You May Also Like
| Course Date | 09/08/2026 (Sun) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Margaret 傅季馨 |
| Language | Cantonese and English |
| Category | Flame Cooking Western Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $920 |