(Please Refer to Chinese) (Onsite Practical) 劉振權 - 蟹肉芙蓉滑豆腐 ＋ 鮮蝦乾燒伊麵
蟹肉芙蓉滑豆腐 ＋ 鮮蝦乾燒伊麵 導師：劉振權 (粵) 星期六 8月1日 下午2:00 - 5:00 費用: $1,080 + 好氣FUN 10 分 (CPPC0538) 實習：蟹肉芙蓉滑豆腐、 鮮蝦乾燒伊麵 示範：蟹肉瑤柱冬茸羮
| Course Date | 01/08/2026 (Sat) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Lau Chung Kuen 劉振權 |
| Language | Cantonese |
| Category | Flame Cooking Chinese Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $1080 |
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| Course Date | 01/08/2026 (Sat) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Lau Chung Kuen 劉振權 |
| Language | Cantonese |
| Category | Flame Cooking Chinese Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $1080 |