(Please Refer to Chinese) (Onsite Practical) Joanne 潘行莊 - 新奧爾良海鮮大燴 Cajun Seafood Boil
新奧爾良海鮮大燴 Cajun Seafood Boil 導師：Joanne Poon (粵) 費用：$1,580 + 好氣FUN 10分 (CPWC1958) 星期三 8月13日 下午2:00 - 5:00 實習：新奧爾良海鮮大燴 Cajun Seafood Boil、蒜香牛油蘸汁 Garlic Butter （海鮮大燴材料包括：龍蝦尾、蜆、藍青口、中蝦、新薯、粟米及煙香腸） 示範：三藩市式周打蜆湯 San Francisco Clam Chowder、香蕉太妃撻 Banoffee Tart
| Course Date | 13/08/2025 (Wed) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Joanne 潘行莊 |
| Language | Cantonese |
| Category | Flame Cooking Western Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $1580 |
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| Course Date | 13/08/2025 (Wed) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Joanne 潘行莊 |
| Language | Cantonese |
| Category | Flame Cooking Western Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $1580 |