(Onsite Practical) John Rocha - 《電視級快煮上枱｜John Rocha 快速葡式料理實戰》葡式咖喱蝦飯
《電視級快煮上枱｜John Rocha 快速葡式料理實戰》葡式咖喱蝦飯 導師 Instructor：John Rocha (粵/英 Bilingual) 費用 Course Fee: $680 + 好氣FUN10 分 (CPPC0464) *會員折扣不適用 星期二 6月9日 晚上7:00 - 晚上9:00 實習: 葡式咖喱蝦飯 示範: 青瓜凍湯
| Course Date | 09/06/2026 (Tue) |
| Lesson Periods | 19:00 - 21:00 |
| Tutor | John Rocha |
| Language | Cantonese and English |
| Category | Flame Cooking Western Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $680 |
You May Also Like
| Course Date | 09/06/2026 (Tue) |
| Lesson Periods | 19:00 - 21:00 |
| Tutor | John Rocha |
| Language | Cantonese and English |
| Category | Flame Cooking Western Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $680 |