(Please Refer to Chinese) (Onsite Practical) Gigi Lee - 客家紅燜豬肉 + 開鍋肉丸
客家紅燜豬肉 + 開鍋肉丸 客家人幸福就是紅炆豬肉，肥而不膩，只有香。過年過節必有的一道名菜，大家一起動手來做；開鍋肉丸，地道客家菜，爽口嫩滑，開鍋即食，簡單易做，不容錯過！ 導師：Gigi Lee (粵) 費用：$1,080 + 好氣FUN 10分 (CPPC0198) *會員折扣不適用 星期五 4月10日 下午2:00 - 5:00 實習：客家紅燜豬肉、開鍋肉丸
| Course Date | 10/04/2026 (Fri) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Gigi Lee |
| Language | Cantonese |
| Category | Flame Cooking Chinese Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $1080 |
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| Course Date | 10/04/2026 (Fri) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Gigi Lee |
| Language | Cantonese |
| Category | Flame Cooking Chinese Cuisines |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $1080 |