(Onsite Practical) Jodie 區詠珊 - 奶茶味蛋撻及酸種菠蘿包 Milk Tea Egg Tart & Sourdough Pineapple Buns
奶茶味蛋撻及酸種菠蘿包 Milk Tea Egg Tart & Sourdough Pineapple Buns 導師 Instructor : Jodie 區詠珊 (粵/英 Bilingual) 費用 Course Fee：$820 + 好氣FUN 10分pts (CPPC0116) 星期三 1月28日 下午2:00 - 5:00 Wednesday 28 Jan 2:00 - 5:00p.m. 實習 Practice：打發酸種麵團 Sourdough Bread Dough、蛋撻皮 Tart Dough、奶茶蛋漿 Milk Tea Egg Tart Filling、菠蘿包 Pineapple Bun Making 示範 Demo：迷你版菠蘿包麵裝飾 Pineapple Topping Decorations
| Course Date | 28/01/2026 (Wed) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Jodie 區詠珊 |
| Language | Cantonese and English |
| Category | Pastry Highlights |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $820 |
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| Course Date | 28/01/2026 (Wed) |
| Lesson Periods | 14:00 - 17:00 |
| Tutor | Jodie 區詠珊 |
| Language | Cantonese and English |
| Category | Pastry Highlights |
| Course Type | Practical |
| No. of Lessons | 1 |
| Fee | 10 Points + $820 |