Enrolment Details

Handcrafted Pasta Certificate Course- Class 2: Pasta all’uovo Formati Corti (Short Egg Pasta)

 

Practice:

Garganelli con Salsiccia e Porcini al Rosmarino (Fresh Sausage & Porcini)。

 

Demo:   

Quadrucci Pasta e Fagioli  (Beans Soup)。

 

Open for Enrolment

Practice

Handcrafted Pasta Certificate Course- Class 2: Pasta all’uovo Formati Corti (Short Egg Pasta)

Course CodeCPWC0356
Date09/04/2020 ( Thu ) 07:00 PM - 10:00 PM
No. of student11
No. of lesson1
LanguageCantonese and English
LocationTowngas Cooking Centre
TutorMargaret Fu
Course Fee
Classic $620.00Member Discount
Gold$527.00
Sliver$558.00
Student$496.00
Elder$558.00
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