Enrolment Details

Picky Gourmet - Thai Curry Crab

Margaret underwent professional culinary training in Canada and Italy.  She worked in several Michelin-Starred restaurants in Italy. After returning to Hong Kong, she worked as a chef in Gaia

Enticing Thai Curry Crab for summer!

 

Practice:

Thai Curry Crabs。

 

Demo:   

Thai Crab Meat Omelet,Thai Iced Milk Tea。

Open for Enrolment

Practice

Picky Gourmet - Thai Curry Crab

Course CodeCPAC0197
Date16/08/2019 ( Fri ) 02:00 PM - 05:00 PM
No. of student24
No. of lesson1
LanguageCantonese and English
LocationTowngas Cooking Centre
TutorMargaret Fu
Course Fee
Classic $680.00Member Discount
Gold$578.00
Sliver$612.00
Student$544.00
Elder$612.00
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