Course Highlights
Cooking 101

Cooking 101-International Cuisine- Coq Au Vin Blanc(Welcome to come with a friend)

Specially selected cooking courses from Chinese Cuisine, international cuisine to bakery.

Welcome to bring along a friend attending the class together for free.

*This offer requires sharing one portion of food ingredients, cook station and cookware. 

 

Practice:

Coq Au Vin Blanc

 

Demo:

Baked Cheese & Herb Soufflé Potato,

French Onion Soup。

Date24/04/2019 ( Wed ) 10:00 AM - 12:00 PM
LanguageCantonese and English
LocationTowngas Cooking Centre
Tutor* *
Course Fee
Classic $500.00Member Discount
Gold$425.00
Sliver$450.00
Student$400.00
Elder$450.00
PracticeCooking 101-International Cuisine- Coq Au Vin Blanc(Welcome to come with a friend)

Enrolment expired

Cooking 101-Bakery-Chiffon Cakes(Welcome to come with a friend)

Specially selected cooking courses from Chinese Cuisine, international cuisine to bakery.

Welcome to bring along a friend attending the class together for free.

*This offer requires sharing one portion of food ingredients, cook station and cookware. 

 

Practice:

Earl Grey Tea Chiffon Cake

 

Demo:   

Orange Chiffon Cake

Date25/04/2019 ( Thu ) 02:00 PM - 04:30 PM
LanguageCantonese and English
LocationTowngas Cooking Centre
TutorJodie Au
Course Fee
Classic $500.00Member Discount
Gold$425.00
Sliver$450.00
Student$400.00
Elder$450.00
PracticeCooking 101-Bakery-Chiffon Cakes(Welcome to come with a friend)

Enrolment expired

Cooking 101-Bakery- English Scones (Welcome to come with a friend)

 

Specially selected cooking courses from Chinese Cuisine, international cuisine to bakery.

Welcome to bring along a friend attending the class together for free.

*This offer requires sharing one portion of food ingredients, cook station and cookware. 

 

Practice:

Cranberry Scones,Cheese Scones

 



Date02/05/2019 ( Thu ) 02:00 PM - 04:30 PM
LanguageCantonese and English
LocationTowngas Cooking Centre
TutorJodie Au
Course Fee
Classic $500.00Member Discount
Gold$425.00
Sliver$450.00
Student$400.00
Elder$450.00
PracticeCooking 101-Bakery- English Scones (Welcome to come with a friend)

Enrolment expired

Cooking 101-International Cuisine- Roast Baby Pork Ribs with BBQ Sauce(Welcome to come with a friend

Specially selected cooking courses from Chinese Cuisine, international cuisine to bakery.

Welcome to bring along a friend attending the class together for free.

*This offer requires sharing one portion of food ingredients, cook station and cookware. 

 

Practice:

Roast Baby Pork Ribs with BBQ Sauce

 

Demo:   

Waldorf Salad,

Deep-fried Onion Rings。

Date08/05/2019 ( Wed ) 10:00 AM - 12:00 PM
LanguageCantonese and English
LocationTowngas Cooking Centre
Tutor* *
Course Fee
Classic $500.00Member Discount
Gold$425.00
Sliver$450.00
Student$400.00
Elder$450.00
PracticeCooking 101-International Cuisine- Roast Baby Pork Ribs with BBQ Sauce(Welcome to come with a friend

Enrolment expired

Cooking 101-Bakery-Raisin Sandwich Bread (Welcome to bring along a friend attending the class)

Specially selected cooking courses from Chinese cuisine,international cuisine to bakery. Welcome to bring along a friend attending the class together for free.

 

* This offer requires sharing one portion of food ingredients, cook station and cookware.

 

Practice:

Raisin Sandwich Bread,

Grape-Shaped Bread。

 

 

Date09/05/2019 ( Thu ) 10:00 AM - 12:30 PM
LanguageCantonese and English
LocationTowngas Cooking Centre
TutorJodie Au
Course Fee
Classic $500.00Member Discount
Gold$425.00
Sliver$450.00
Student$400.00
Elder$450.00
PracticeCooking 101-Bakery-Raisin Sandwich Bread (Welcome to bring along a friend attending the class)

Enrolment expired

Cooking 101-International Cuisine-Quick Pasta (Welcome to bring along a friend attending the class)

Specially selected cooking courses from Chinese cuisine,international cuisine to bakery. Welcome to bring along a friend attending the class together for free.

* This offer requires sharing one portion of food ingredients, cook station and cookware.

Practice:

Linguine with Clams。

 

Demo: 

Farfalle Pasta Salad,

Minestrone with Macaroni。

Date15/05/2019 ( Wed ) 10:00 AM - 12:00 PM
LanguageCantonese and English
LocationTowngas Cooking Centre
TutorNg Mia
Course Fee
Classic $500.00Member Discount
Gold$425.00
Sliver$450.00
Student$400.00
Elder$450.00
PracticeCooking 101-International Cuisine-Quick Pasta (Welcome to bring along a friend attending the class)

Enrolment expired

Cooking 101-Chinese Cuisine-Spicy Prawns(Welcome to bring along a friend attending the class)

Specially selected cooking courses from Chinese cuisine,international cuisine to bakery. Welcome to bring along a friend attending the class together for free.

 

* This offer requires sharing one portion of food ingredients, cook station and cookware.

 

Course Fee:$500 per class (Bilingual)

Instructor:  Mia Ng

 

Spicy Prawns (CPIB0101)

Wednesday 22 May 10:00 a.m. - 12:00 nn

 

 

Practice:

Spicy Prawns,

Steamed Spareribs with Salted Plums。

 

Demo:
Braised Fried Rice Fujian Style。

Date22/05/2019 ( Wed ) 10:00 AM - 12:00 PM
LanguageCantonese and English
LocationTowngas Cooking Centre
TutorNg Mia
Course Fee
Classic $500.00Member Discount
Gold$425.00
Sliver$450.00
Student$400.00
Elder$450.00
PracticeCooking 101-Chinese Cuisine-Spicy Prawns(Welcome to bring along a friend attending the class)

Enrolment expired

Cooking 101-International Cuisine-Mexican Chili Con Carne & Home-made Tortilla

Specially selected cooking courses from Chinese cuisine,international cuisine to bakery. Welcome to bring along a friend attending the class together for free.

* This offer requires sharing one portion of food ingredients, cook station and cookware.

Practice :

Chili Con Carne,

Home-made Tortilla。

Demo :    

Mexican Corn Soup,

Mexican Style Tuna Fish Salad。

Date29/05/2019 ( Wed ) 10:00 AM - 12:00 PM
LanguageCantonese and English
LocationTowngas Cooking Centre
TutorNg Mia
Course Fee
Classic $500.00Member Discount
Gold$425.00
Sliver$450.00
Student$400.00
Elder$450.00
PracticeCooking 101-International Cuisine-Mexican Chili Con Carne & Home-made Tortilla (Welcome to bring along a friend attending the class)

Enrolment expired

Cooking 101-Chinese Cuisine-Sweet & Sour Pork(Welcome to bring along a friend attending the class)

Specially selected cooking courses from Chinese cuisine,international cuisine to bakery. Welcome to bring along a friend attending the class together for free.

 

* This offer requires sharing one portion of food ingredients, cook station and cookware.

 

Course Fee:$500 per class (Bilingual)

Instructor:  Mia Ng

 

 

Sweet & Sour Pork (CPIB0102)

Wednesday 5 Jun 10:00 a.m. - 12:00 nn

 

Practice:

Sweet & Sour Pork,

Braised E-fu Noodles。

 

Demo:     

Black Glutinous Rice Sweet Soup with Coconut。


 

Date05/06/2019 ( Wed ) 10:00 AM - 12:00 PM
LanguageCantonese and English
LocationTowngas Cooking Centre
TutorNg Mia
Course Fee
Classic $500.00Member Discount
Gold$425.00
Sliver$450.00
Student$400.00
Elder$450.00
PracticeCooking 101-Chinese Cuisine-Sweet & Sour Pork(Welcome to bring along a friend attending the class)

Enrolment expired

Cooking 101-Bakery-Pecan Tart (Welcome to bring along a friend attending the class)

Specially selected cooking courses from Chinese cuisine,international cuisine to bakery. Welcome to bring along a friend attending the class together for free.

* This offer requires sharing one portion of food ingredients, cook station and cookware.

Practice:

Basic Pastry,

Pecan Filling。

Demo:

Chocolate Tart。

Date06/06/2019 ( Thu ) 10:00 AM - 12:30 PM
LanguageCantonese and English
LocationTowngas Cooking Centre
TutorJodie Au
Course Fee
Classic $500.00Member Discount
Gold$425.00
Sliver$450.00
Student$400.00
Elder$450.00
PracticeCooking 101-Bakery-Pecan Tart (Welcome to bring along a friend attending the class)

Enrolment expired

Cooking 101-International Cuisine-Italian Pasta(Welcome to bring along a friend attending the class)

Specially selected cooking courses from Chinese cuisine,international cuisine to bakery. Welcome to bring along a friend attending the class together for free.

* This offer requires sharing one portion of food ingredients, cook station and cookware.

Practice:

Traditional Spaghetti Bolognese,

Penne with Chicken & Mushroom in Cream Sauce。

Demo:     

Italian Minestrone 。

Date12/06/2019 ( Wed ) 10:00 AM - 12:00 PM
LanguageCantonese and English
LocationTowngas Cooking Centre
TutorNg Mia
Course Fee
Classic $500.00Member Discount
Gold$425.00
Sliver$450.00
Student$400.00
Elder$450.00
PracticeCooking 101-International Cuisine-Italian Pasta(Welcome to bring along a friend attending the class)

Enrolment expired

Cooking 101-Chinese Cuisine-Fried Fish with Sweet Corn Sauce(Welcome to bring along a friend)

Specially selected cooking courses from Chinese cuisine,international cuisine to bakery. Welcome to bring along a friend attending the class together for free.

 

* This offer requires sharing one portion of food ingredients, cook station and cookware.

 

Course Fee:$500 per class (Bilingual)

Instructor:  Mia Ng

 

Fried Fish with Sweet Corn Sauce

Practice :

Fried Fish with Sweet Corn Sauce,

Steamed Meatcake with Squid。

 

Demo :   

Sparerib Soup with Peppercorns。

Date19/06/2019 ( Wed ) 10:00 AM - 12:00 PM
LanguageCantonese and English
LocationTowngas Cooking Centre
TutorNg Mia
Course Fee
Classic $500.00Member Discount
Gold$425.00
Sliver$450.00
Student$400.00
Elder$450.00
PracticeCooking 101-Chinese Cuisine-Fried Fish with Sweet Corn Sauce(Welcome to bring along a friend attending the class)

Enrolment expired

Cooking 101-Bakery-Mixed Fruit Cream Cake (Welcome to bring along a friend attending the class)

Specially selected cooking courses from Chinese cuisine,international cuisine to bakery. Welcome to bring along a friend attending the class together for free.

* This offer requires sharing one portion of food ingredients, cook station and cookware.

Practice:

Sponge Cake,

Fruit Cream Filling,

Mixed Fruit Cream Cake。

Demo:

Vanilla Syrup。

Date20/06/2019 ( Thu ) 10:00 AM - 12:30 PM
LanguageCantonese and English
LocationTowngas Cooking Centre
TutorJodie Au
Course Fee
Classic $500.00Member Discount
Gold$425.00
Sliver$450.00
Student$400.00
Elder$450.00
PracticeCooking 101-Bakery-Mixed Fruit Cream Cake (Welcome to bring along a friend attending the class)

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