Enrolment Details

Pauline’s Kitchen- Steamed Scallop Dumplings

Pauline is the Towngas Cooking Centre manager with 30 years of cooking experience. An expert in Chinese dim sum dishes, she has written several books on the subject.

 

Practice:

Steamed Scallop Dumplings,

Fried Crispy Wonton。

 

Open for Enrolment

Practice

Pauline’s Kitchen- Steamed Scallop Dumplings

Course CodeCPCC0544
Date22/06/2019 ( Sat ) 02:00 PM - 05:00 PM
No. of student24
No. of lesson1
LanguageCantonese and English
LocationTowngas Cooking Centre
TutorPauline Wong
Course Fee
Classic $580.00Member Discount
Gold$493.00
Sliver$522.00
Student$464.00
Elder$522.00
Back